Meats

Braised Chicken with Kaya and Pesto

You did what?! Kaya in chicken?! Mixing Kaya (sweet coconut jam) and pesto? Yes, this is my fusion take of Chicken Teriyaki: West meets my mom’s braised cooking style — using available ingredients on hand in my fridge. When my mother braises, she uses dark soy sauce, garlic and 5-spice. Sometimes, she adds vinegar. I missed my mother’s cooking, …

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Rouladen

Rouladen is the perfect meal to make on a weekend or for a special occasion. We were excited when we found a 6 piece of frozen Rouladen from Old Country Sausage in Bruderheim, Alberta. Old Country Sausage is the most charming German deli I have ever been to! They make great soups that eat like …

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