A spontaneous one pot meal turned into an easy Southeast Asian night. Infusing techniques I have learnt from various cookbooks and shows such as Joy of Cooking (flavoured butter), Jamie Oliver (using olio)…. Oh boy, if I went on, my own recipe which is inspired by mostly dining at a Thai restaurant — we would …
So, for those who voted for Yellow Chicken curry, this dish is for you! My man loves this dish although a much milder version; this is far from my mom’s chicken curry. It’s on the sweet side. If you are health conscious, you could try substituting coconut milk with Greek yogurt. Also, disclaimer holds for …
When you want a yellow curry, but don’t have coconut milk on hand, try make “Ayam Goreng Kunyit”. It is perfect for lunch or dinner. Ayam Goreng Kunyit means Chicken Fried Turmeric in literal translation. Ayam is chicken; goreng is fried. AYAM GORENG KUNYIT INGREDIENTS 1 medium onion, sliced thinly1 TBSP Turmeric powder, salt and …
As I did promise, I would cook a fish curry — known as “Kari Ikan” in Malay. Now, fish can be prepared in different ways: butter and herbs (grilled or baked), in the style of “Fish and Chips”, steamed with ginger, sweet and sour, and curry. Fish is often very well served in Brunei. You …
Bruneian/Malaysian comfort foods, featuring: Fish Curry Read More »
