If you don’t have an Instant Pot, don’t worry. This recipe can be done on a weeknight using a regular pot on the stove. My mom would make so many dishes at a time and serve the dishes family style where everyone got to help themselves. This Chinese Instant Pot Braised Chicken is inspired by …
A spontaneous one pot meal turned into an easy Southeast Asian night. Infusing techniques I have learnt from various cookbooks and shows such as Joy of Cooking (flavoured butter), Jamie Oliver (using olio)…. Oh boy, if I went on, my own recipe which is inspired by mostly dining at a Thai restaurant — we would …
So, for those who voted for Yellow Chicken curry, this dish is for you! My man loves this dish although a much milder version; this is far from my mom’s chicken curry. It’s on the sweet side. If you are health conscious, you could try substituting coconut milk with Greek yogurt. Also, disclaimer holds for …
This recipe was originally developed by Otto Holzbauer (Deutsch Beneschau), who must have owned or worked for MO-NA Food, the First Canadian Wild Mushroom Company. The original recipe called for oyster mushrooms, but my budget could only fit for white Prairie, Crimini, and Portabello mushrooms. The recipe called for 1 kg of mushrooms, but I …
This Rindergulasch (beef goulash) recipe was originally posted on Feb 24, 2012; it has been updated on Jun 8, 2020 with new pictures. You can, of course, chuckle at my first picture below. (Back when I didn’t realize on camera flash was bad for food photography) If you are a novice to German cuisine, you …
Adieu and farewell, Campbell mushroom soup! Home-made mushroom soup has very minute amounts of sodium. The amount of sodium depends on your broth. Of course, you could substitute the chicken broth for vegetarian broth. (Disclaimer: I haven’t tried that yet, but it’s what I would do if I had vegetarian guests.) Grandma’s Touch is an …
As I did promise, I would cook a fish curry — known as “Kari Ikan” in Malay. Now, fish can be prepared in different ways: butter and herbs (grilled or baked), in the style of “Fish and Chips”, steamed with ginger, sweet and sour, and curry. Fish is often very well served in Brunei. You …
Bruneian/Malaysian comfort foods, featuring: Fish Curry Read More »
What’s for supper? Cheesy broccoli soup, potato pancakes and beef goulash. All made from scratch! It’s amazing what a blender can do to make vegetables a delicious soup! Before I blabber about what goes in each dish, I’d like to thank my boyfriend for taking this picture — my digital camera sort of died on …
